Bottoms Up Blog
 

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That’s a kegerator wrap

A nice little showcase of wrapping keg coolers people have done to increase their brand visibility on keg cooler carts and kiosks.

How to clean the NSF-certified Bottoms Up Beer Dispenser

When we think of cleaning a beer dispenser, we think of two types of cleaning: 1. the daily cleaning 2. the cleaning of the beer lines First, the daily cleaning of the Bottoms Up Beer Dispenser: Here’s a great YouTube video of it Prepare your [industry standard] non-chlorine sanitation fluid if it is not already… Read more »

Bottoms Up Glassware

It’s really beautiful. It drinks very well on your lip. It feels high-quality in your hand. It’s customize-able if that’s your thing. Oh, and it fills from the bottom! and if you can understand German, or just love watching some delicious Hachenburger beers filled through the bottom:

Programming a Size with Bottoms Up Beer Dispenser is easy

A common question is “how do I set how much beer should go in the cup, glass, or pitcher?” Great question because we offer a wide variety of vessels…including five sizes of disposable cups, a Tritan(R) hard plastic pint glass, an American glass pint glass, pitchers and tubes in various sizes. Each Bottoms Up dispensing… Read more »

Saving beer means saving water, LOTS OF WATER

Here’s a great article and video with interviews regarding the amount of water saved by dispensing draft beer with Bottoms Up rather than the old way… Special thanks to Mike Mohr, owner of Gronks Grill & Bar in Superior, Wisconsin for taking the time to field questions from the news. http://www.northlandsnewscenter.com/lifestyle/your-green-life/Your-Green-Life-Saving-Beer-377410191.html

Bottoms Up glassware by Rastal to be featured on German national TV

Bottoms Up glassware is making an impression among beer cultures everywhere. The amazing glassware, produced by Rastal GmbH of Germany has allowed a television crew behind the scenes to see how this amazing new glassware is produced.  It will be featured tonight on Kabel 1, beginning at 10:15pm, German time (CEST).  For those of you… Read more »